rolex recipe

Ugandan Rolex is a popular street food in Uganda. It is made with a chapati (a type of flatbread) that is filled with a fried egg and vegetables. The name “Rolex” is a play on the words “rolled eggs.”
The ingredients for a Ugandan Rolex are simple:
- 1 chapati
- 1 egg
- 1/4 cup chopped vegetables (such as tomatoes, onions, and cabbage)
- Salt and pepper to taste
- 1 tablespoon oil
To make a Ugandan Rolex, first, heat the oil in a pan over medium heat. Then, add the vegetables and cook until they are softened. Next, crack the egg into the pan and cook it until it is set. Season the egg with salt and pepper to taste. Finally, place the egg and vegetables on the chapati and roll it up. Serve immediately.
Ugandan Rolex is a delicious and affordable meal that is perfect for a quick snack or a light lunch. It is also a great way to use up leftover vegetables.
Here are some additional tips for making a Ugandan Rolex:
- You can add other ingredients to your Rolex, such as cheese, meat, or beans.
- If you don’t have a chapati, you can use a tortilla or another type of flatbread.
- Be careful not to overcook the egg, or it will be dry.
- If you want to make your Rolex extra special, you can add a sauce, such as hot sauce or mayonnaise.
Enjoy your Ugandan Rolex!